Battered and lightly fried, marinara
Italian meats, cheeses, grilled eggplant, artichokes, roasted peppers, tomatoes, olives, bruschetta
(3) Marinara
Zesty Red Or Garlic White Wine
Roasted with bacon
Marinara or chili garlic sauce
Sharp aged provolone
Chilled shrimp, calamari, tossed with lemon & EVOO over arugula
Add: Grilled Chicken $7.50;
Shrimp (3) $12; Salmon $11;
or Scallops (3) $12
EVOO, lemon, olives, tomatoes, shaved parmigiano
Mixed greens, raspberry vinaigrette, candied walnuts, gorgonzola, roasted pears, dried cranberries
Fresh mozzarella, vine ripened tomatoes, garlic, basil, EVOO
Baby field greens, white balsamic vinaigrette, plum tomatoes, red onions, black olives
Romaine and garlic croutons, homemade dressing
Arugula, tomato bruschetta, fresh mozzarella, balsamic reduction
Ricotta, mozzarella, provolone, marinara
Add: Petite Tutti Salad or a Petite Caesar Salad $3.75 additional
Add: Grilled Chicken $7.50, Shrimp (3) $12, Salmon $11 or Scallops (3) $12
Whole Wheat or Gluten Free Pasta $1.50 additional
Ricotta, marinara
Homemade
Sun-dried tomatoes, baby shrimp, brandy cream sauce
Garlic white wine, baby shrimp, chopped tomatoes
Hot peppers, mushrooms, tomatoes, olives, prosciutto, mozzarella
Alfredo, peas, prosciutto
Tomatoes, olives, artichokes, mushrooms, garlic, white wine, touch of marinara
Sun-dried tomatoes, basil
fresh seasonal vegetables
Homemade, marinara, parmesan, mozzarella
Mozzarella, marinara, capellini
Meat, cheese, marinara, pasta
Rigatoni, cannellini beans, white wine, shaved parmigiano
Add: Petite Tutti Salad or a Petite Caesar Salad $3.75 additional
Substitute pasta with seasonal vegetables $2.5 additional
Whole Wheat or Gluten-Free Pasta $1.50 additional
Tomatoes, mushrooms, sherry wine, topped with mozzarella and asparagus, capellini
Chicken
Veal
Butter, white wine, lemon, capers, capellini
Chicken
Veal
Butter, marsala wine, mushrooms, sun-dried tomatoes, capellini
Chicken
Veal
Marinara, mozzarella, capellini
Chicken
Veal
Tomatoes, spinach, sherry blush cream, topped with mozzarella, capellini
Chicken
Veal
Creamy demi-glace, mushrooms, sun-dried tomatoes, mozzarella, capellini
Lightly fried, arugula, tomatoes and shaved parmigiano
Chicken
Veal
12 oz. chop, provolone, prosciutto, brandy mushroom demi-glace, mashed potatoes, broccoli rabe
Add: Petite Tutti Salad or a Petite Caesar Salad $3.50 additional
Substitute pasta with seasonal vegetables $2.50 additional
Whole Wheat or Gluten-Free Pasta $1.50 additional
Lemon, EVOO, spinach, roasted potatoes
Cannellini beans, peppers, sage, sun-dried tomatoes, lemon, white wine,capellini
Lemon, white wine, baby shrimp, tomatoes, linguine
Mussels, clams, shrimp, jumbo lump crabmeat, zesty red or white wine, linguine or risotto
Jumbo shrimp, scallops, spicy marinara, linguine
Garlic white wine or zesty red sauce, linguine
Clams only is available for an additional 3.00
Bistro style fries
Sautéed or grilled
Available for Lunch Only Served with Tutti Fries
Roasted peppers, sharp provolone,
Italian roll
Sharp aged provolone, long hot peppers, brioche
Onions and white wine, Italian roll
Eggplant, roasted peppers, grilled onions, sharp aged provolone, parmesan, spinach pesto, Italian roll
Mayonnaise, lettuce, tomatoes, brioche
Mozzarella, marinara, Italian roll
Spinach, mozzarella, spinach pesto, brioche
Our Large 14” pizza is available for takeout only.
Toppings $1.5 each additional
Add: Whole Wheat, Cauliflower or Gluten-Free Crust $1.50 additional
Two 14” Plain Cheese Pizzas for $19.50
(plus tax, toppings additional)
Add: Petite Tutti Salad or Petite
Caesar Salad $3.50 additional .
Marinara, fresh mozzarella, basil
Sweet Italian sausage, ricotta, marinara, mozzarella
Grilled chicken, black olives, sun-dried tomatoes, marinara, mozzarella
Mushrooms, sausage, peppers, pepperoni, onions, marinara, mozzarella
Marinara, mozzarella
Grilled chicken, chopped tomatoes, spinach, marinara, mozzarella
Fresh mozzarella, mushrooms, prosciutto, artichokes, black olives, tomatoes
Mozzarella
Grilled chicken, pesto, mozzarella, fire roasted peppers
Ricotta, spinach, chopped tomatoes
Sliced prosciutto, arugula, shaved parmigiano, garlic (cold toppings)
Broccoli, spinach, tomatoes, mushrooms, onions, zucchini, mozzarella
Prosciutto, red onions, garlic, tomatoes, mozzarella
Butter And Parmesan
with Tutti Tuscan fries
Sharing Charge is $2.50 additional. Gluten-Friendly Note: While we offer gluten-friendly options, we are not a gluten-free kitchen. Cross-contamination could occur, and our restaurant is unable to guarantee that any item is completely free of allergens. Please inform your server of any allergies or dietary restrictions prior to ordering. An 18% gratuity will automatically be added to the bill of parties of 6 or more.
Breaded mozzarella with zesty tomato sauce
Choose zesty tomato sauce or garlic white wine sauce
Lightly breaded and fried
Lightly fried and served with marinara
Stuffed with basil, parmesan and sun-dried tomatoes in a spicy plum tomato sauce
In marinara
Fresh mozzarella, vine-ripened tomatoes, garlic, basil, drizzled with EVOO
Fire-roasted, marinated in EVOO, basil, garlic, aged provolone cheese
Medley of Italian meats, cheeses, grilled eggplant, artichokes, roasted peppers, tomatoes, olives and bruschetta
Chilled shrimp and calamari tossed with lemon juice and EVOO over arugula
Baby field greens tossed in
balsamic vinaigrette with plum tomatoes, red
onion and black olives
Romaine lettuce and
homemade garlic croutons
Mixed greens, walnuts,
gorgonzola with raspberry vinagrette
- Arugula, tomatoes,
olives, lemon and EVOO, topped with parmigiano
Vodka cream sauce, tomatoes, sun-dried tomatoes, fresh basil
Baked with ricotta and marinara -
Stuffed with Italian cheeses, in marinara
Layers of meat, cheese and marinara
Tomatoes, garlic, white wine, touch of marinara
Fresh vegetables and tomatoes, sauteed in garlic and EVOO and topped with parmigiano
Notice: Add chicken to any pasta dish - $25 for 10 guests; $50 for 20 guests
Lightly battered, layered with fresh mozzarella and marinara
Breaded and lightly fried, topped with mozzarella and marinara
Sauteed with tomatoes, mushrooms and sherry wine, topped with asparagus, sun-dried tomatoes and mozzarella
Sauteed with butter, marsala wine, mushrooms and sun-dried tomatoes
Sauteed with butter, white wine, lemon, mushrooms and capers
Fillet of North Atlantic Salmon, baked with cannellini beans, peppers, sage, sun-dried tomatoes, lemon and white wine
Pan-seared with baby shrimp and tomatoes in a lemon white wine sauce
Customized platters available upon request
(Gratuity For Staff Appreciated)
No discounts or substitutions. Not available on holidays.